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CAS 9000-30-0 Partially Hydrolyzed Guar Gum Phgg with High Dietary Fiber
Basic Info.
Model NO.
1600378654708
EINECS
232-536-8
Certification
BRC, ISO, HACCP
Packaging Material
Metal
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Chitosan
Application
Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Transport Package
Industrial Packing
Specification
25-100
Trademark
Chemfine
Origin
China
HS Code
1302320000
Production Capacity
50000PCS/Year
Basic Info.
Model NO.
1600378654708
EINECS
232-536-8
Certification
BRC, ISO, HACCP
Packaging Material
Metal
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Chitosan
Application
Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Transport Package
Industrial Packing
Specification
25-100
Trademark
Chemfine
Origin
China
HS Code
1302320000
Production Capacity
50000PCS/Year
Product Description
Partially hydrolyzed Guar gum (PHGG) is a natural water-soluble dietary fiber with over 75% fiber content. Obtained by enzymatic
hydrolysis of guar gum, it has the characteristics of low viscosity and high solubility, and remains stable in a wide range of
temperature and pH. It does not interact with other ingredients in food, and is a unique functional component of dietary fiber
fortified food. Studies have found that PHGG can regulate intestinal flora, prevent and treat enteral nutrition-related diarrhea,
relieve irritable bowel syndrome, shorten the duration of diarrhea, improve constipation symptoms, and regulate blood glucose and
lipid.
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